Saturday 30 December 2017

I'd forgotten just how much I love 28-50 @2850Restaurant- a group of three 'wine workshops and kitchens' in London. We went to the #Mayfair branch in Maddox Street for supper last night and started the evening with a delicious biscuity glass of #Champagne #Henriot Souverain Brut NV - a blend of Pinot Noir and Chardonnay. Apparently, Henriot is one of the oldest family-owned houses in Champagne, and has been owned by the same family since the late 1700s. The House focuses n developing strong bonds in the world of gastronomy, a fitting champagne for 28-50, where you can buy almost all the wines in 75ml measures so that your food and wine pairings can be perfect. We went on to enjoy a fabulous dinner with those perfect wine pairings that make you really respect the art of the Sommelier. I've also discovered they do a #bottomlessLunch on Saturdays. Now, who would be up for that? #foodstagram #foodphotography #instafoodie #foodbloguk #foodblogger #instafood #instafoodblogger #f52grams #feedfeed #toplondonrestaurants #lovelondon #londonisopen #londonigers #lookuplondon #luxuryfoodblog #londonblog #tbin #londoneats #instafood #foodography #zagat #eeeeets


via Instagram Find out more about the casual fine dining in Mayfair at 28-50 on London Unattached

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